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TGIF
Flavour of the Week

TGIF

At our current growth rate, traditional animal proteins like beef and chicken will not be able to sustain the earth’s population. What are our alternatives? Algae, quinoa and insects! While algae and certainly quinoa are becoming more mainstream, getting the average Western consumer to chow down on insects might be a harder sell. Continue reading

TGIF
Flavour of the Week

TGIF

Gut bacteria, they go well beyond your digestive health. The New York Times gives a great overview of the current research regarding gut bacteria and mood. It makes sense when you think of how closely your stomach and brain are connected AND did you know that most of the serotonin in your body originates in … Continue reading

TGIF
Flavour of the Week

TGIF

Parents’ misperceptions about the intelligence, beauty, skills, physical fitness etc. of their offspring is often joked about but when it comes to weight it is no laughing matter. Parents’ are not correctly identifying when their child has obesity and obesity related issues and consequently are not taking action to treat it. The article Parents’ Denial … Continue reading